Angiotensin I–converting enzyme inhibitory peptides derived from food proteins and their physiological and pharmacological effects

GH Li, GW Le, YH Shi, S Shrestha - Nutrition research, 2004 - Elsevier
Angiotensin I–converting enzyme (ACE) catalyzes the conversion of angiotensin I to
vasoconstrictor angiotensin II, and also inactivates the antihypertensive vasodilator bradykinin. …

[PDF][PDF] Antihypertensive effect of rice protein hydrolysate with in vitro angiotensin I-converting enzyme inhibitory activity in spontaneously hypertensive rats

GH Li, MR Qu, JZ Wan, JM You - Asia Pac J Clin Nutr, 2007 - apjcn.nhri.org.tw
Angiotensin I-converting enzyme (ACE) plays a crucial role in the regulation of blood
pressure as well as cardiovascular function. ACE catalyzes the conversion of angiotensin I to …

Novel angiotensin I‐converting enzyme inhibitory peptides isolated from Alcalase hydrolysate of mung bean protein

GH Li, JZ Wan, GW Le, YH Shi - Journal of peptide science: an …, 2006 - Wiley Online Library
Mung bean protein isolates were hydrolyzed for 2 h by Alcalase. The generated hydrolysate
showed angiotensin I‐converting enzyme (ACE) inhibitory activity with the IC 50 value of …

Direct spectrophotometric measurement of angiotensin I-converting enzyme inhibitory activity for screening bioactive peptides

GH Li, H Liu, YH Shi, GW Le - Journal of pharmaceutical and biomedical …, 2005 - Elsevier
A direct, extraction-free spectrophotometric assay was developed for determination of
angiotensin I-converting enzyme activity (ACE) in the presence of ACE inhibitors using hippuryl-l-…

Mung-bean protein hydrolysates obtained with alcalase exhibit angiotensin I-converting enzyme inhibitory activity

GH Li, GW Le, H Liu, YH Shi - Food Science and …, 2005 - journals.sagepub.com
Mung-bean protein isolates were hydrolysed by two proteases alcalase and neutrase
commercially available for food industry use, and the angiotensin I-converting enzyme (ACE) …

Biochanin A protects dopaminergic neurons against lipopolysaccharide-induced damage through inhibition of microglia activation and proinflammatory factors …

HQ Chen, ZY Jin, GH Li - Neuroscience letters, 2007 - Elsevier
Activation of microglia and consequent release of proinflammatory factors, are believed to
contribute to neurodegeneration in Parkinson's disease (PD). Hence, identification of …

Baicalin inhibits lipopolysaccharide-induced inflammation through signaling NF-κB pathway in HBE16 airway epithelial cells

S Dong, Y Zhong, W Lu, G Li, H Jiang, B Mao - Inflammation, 2015 - Springer
Baicalin, a flavonoid monomer derived from Scutellaria baicalensis called Huangqin in
mandarin, is the main active ingredient contributing to S. baicalensis’ efficacy. It is known in …

Antihypertensive effect of alcalase generated mung bean protein hydrolysates in spontaneously hypertensive rats

GH Li, YH Shi, H Liu, GW Le - European Food Research and Technology, 2006 - Springer
Mung bean protein isolates were hydrolyzed by alcalase and neutrase, respectively, and the
angiotensin I-converting enzyme (ACE) inhibitory activities of the enzymatic hydrolysates …

[HTML][HTML] Lactobacillus rhamnosus GG modulates innate signaling pathway and cytokine responses to rotavirus vaccine in intestinal mononuclear cells of gnotobiotic …

H Wang, K Gao, K Wen, IC Allen, G Li, W Zhang… - BMC microbiology, 2016 - Springer
Background A better understanding of mechanisms underlying dose-effects of probiotics in
their applications as treatments of intestinal infectious or inflammatory diseases and as …

Frequent loss of membranous E-cadherin in gastric cancers: A cross-talk with Wnt in determining the fate of β-catenin

…, Y Sun, QY Kong, J Liu, X Gao, HW Guan, H Li - Clinical & experimental …, 2005 - Springer
The potential correlation of E-cadherin reduction and Wnt2 up-regulation in determining the
intracellular distribution of β-catenin in gastric cancers was investigated by the methods of …