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Table representation of search results timeline featuring number of search results per year.

Year Number of Results
1974 2
1976 2
1977 1
1981 2
1982 2
1983 9
1984 7
1985 5
1986 3
1987 4
1988 4
1989 10
1990 11
1991 6
1992 13
1993 11
1994 21
1995 22
1996 20
1997 17
1998 12
1999 25
2000 14
2001 13
2002 23
2003 23
2004 11
2005 17
2006 8
2007 17
2008 24
2009 12
2010 15
2011 18
2012 28
2013 29
2014 27
2015 22
2016 17
2017 41
2018 54
2019 76
2020 73
2021 81
2022 158
2023 155
2024 55

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1,166 results

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Page 1
Quality of reporting animal studies.
Batke M, Corsini E, Fitzgerald R, Scanziani E, Schroeder H, Steffensen IL, Ulbrich BC, van Loveren H, Waalkens-Berendsen D, Woelfle D, Gundert-Remy U. Batke M, et al. Among authors: van loveren h. Arch Toxicol. 2023 Aug;97(8):2285-2286. doi: 10.1007/s00204-023-03537-w. Epub 2023 Jun 17. Arch Toxicol. 2023. PMID: 37329355 No abstract available.
Skull Base Training and Mentorship.
Haynes DS, Roser F, Brackmann DE, van Loveren HR. Haynes DS, et al. Among authors: van loveren hr. Otol Neurotol. 2020 Dec;41(10):e1350-e1353. doi: 10.1097/MAO.0000000000002903. Otol Neurotol. 2020. PMID: 33492812
Characterisation of microorganisms used for the production of food enzymes.
EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP); Silano V, Barat Baviera JM, Bolognesi C, Brüschweiler BJ, Cocconcelli PS, Crebelli R, Gott DM, Grob K, Lampi E, Mortensen A, Rivière G, Steffensen IL, Tlustos C, Van Loveren H, Vernis L, Zorn H, Glandorf B, Herman L, Aguilera J, Chesson A. EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP), et al. Among authors: van loveren h. EFSA J. 2019 Jun 11;17(6):e05741. doi: 10.2903/j.efsa.2019.5741. eCollection 2019 Jun. EFSA J. 2019. PMID: 32626359 Free PMC article.
Possible Adverse Effects of Food Additive E171 (Titanium Dioxide) Related to Particle Specific Human Toxicity, Including the Immune System.
Bischoff NS, de Kok TM, Sijm DTHM, van Breda SG, Briedé JJ, Castenmiller JJM, Opperhuizen A, Chirino YI, Dirven H, Gott D, Houdeau E, Oomen AG, Poulsen M, Rogler G, van Loveren H. Bischoff NS, et al. Among authors: van loveren h. Int J Mol Sci. 2020 Dec 28;22(1):207. doi: 10.3390/ijms22010207. Int J Mol Sci. 2020. PMID: 33379217 Free PMC article. Review.
Safety evaluation of the food enzyme catalase from porcine liver.
EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP); Lambré C, Barat Baviera JM, Bolognesi C, Cocconcelli PS, Crebelli R, Gott DM, Grob K, Lampi E, Mengelers M, Mortensen A, Rivière G, Steffensen IL, Tlustos C, Van Loveren H, Vernis L, Zorn H, Herman L, Andryszkiewicz M, Maya J, Liu Y, Rainieri S, Chesson A. EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP), et al. Among authors: van loveren h. EFSA J. 2022 Jan 19;20(1):e07009. doi: 10.2903/j.efsa.2022.7009. eCollection 2022 Jan. EFSA J. 2022. PMID: 35079278 Free PMC article.
Safety assessment of 2-methyloxolane as a food extraction solvent.
EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP); Lambré C, Barat Baviera JM, Bolognesi C, Chesson A, Cocconcelli PS, Crebelli R, Gott DM, Grob K, Lampi E, Mengelers M, Mortensen A, Steffensen IL, Tlustos C, Van Loveren H, Vernis L, Zorn H, Bignami M, Fürst P, Tard A, Van Haver E. EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP), et al. Among authors: van loveren h. EFSA J. 2022 Mar 15;20(3):e07138. doi: 10.2903/j.efsa.2022.7138. eCollection 2022 Mar. EFSA J. 2022. PMID: 35317123 Free PMC article.
Safety evaluation of the food enzyme glucan 1,4-α-glucosidase from Aspergillus niger.
EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP); Lambré C, Barat Baviera JM, Bolognesi C, Cocconcelli PS, Crebelli R, Gott DM, Grob K, Lampi E, Mengelers M, Mortensen A, Rivière G, Steffensen IL, Tlustos C, Van Loveren H, Vernis L, Zorn H, Glandorf B, Herman L, Aguilera J, Kovalkovičová N, Liu Y, Chesson A. EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP), et al. Among authors: van loveren h. EFSA J. 2022 Jun 10;20(6):e07383. doi: 10.2903/j.efsa.2022.7383. eCollection 2022 Jun. EFSA J. 2022. PMID: 35706681 Free PMC article.
Safety evaluation of the food enzyme lysozyme from hens' eggs.
EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP); Lambré C, Barat Baviera JM, Bolognesi C, Cocconcelli PS, Crebelli R, Gott DM, Grob K, Lampi E, Mengelers M, Mortensen A, Rivière G, Steffensen IL, Tlustos C, Van Loveren H, Vernis L, Zorn H, Andryszkiewicz M, Kovalkovicova N, Liu Y, di Piazza G, Ferreira de Sousa R, Chesson A. EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP), et al. Among authors: van loveren h. EFSA J. 2023 Mar 28;21(3):e07916. doi: 10.2903/j.efsa.2023.7916. eCollection 2023 Mar. EFSA J. 2023. PMID: 36999062 Free PMC article.
Safety evaluation of the food enzyme lysozyme from hens' eggs.
EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP); Lambré C, Barat Baviera JM, Bolognesi C, Cocconcelli PS, Crebelli R, Gott DM, Grob K, Lampi E, Mengelers M, Mortensen A, Rivière G, Steffensen IL, Tlustos C, Van Loveren H, Vernis L, Zorn H, Andryszkiewicz M, Kovalkovicova N, Liu Y, di Piazza G, de Sousa RF, Chesson A. EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP), et al. Among authors: van loveren h. EFSA J. 2023 Apr 3;21(4):e07918. doi: 10.2903/j.efsa.2023.7918. eCollection 2023 Apr. EFSA J. 2023. PMID: 37020685 Free PMC article.
1,166 results